Nanaimo Bars (Chocolate Slices)

Nanaimo Bars (Chocolate Slices) recipe pinit

Nanaimo Bars are named after the city of Nanaimo in British Columbia, Canada, where they originated.

This is vegetarian recipe. Dish can be prepared in 150 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.

Difficulty: Intermediate Prep Time 30 min Rest Time 120 min Total Time 2 hrs 30 mins
Servings: 12 Calories: 3840
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a medium bowl, combine graham cracker crumbs, shredded coconut, chopped walnuts, melted butter, granulated sugar, cocoa powder, beaten egg, and vanilla extract. Press the mixture into the bottom of a greased 9x9-inch baking dish.
  2. In a separate bowl, whisk together heavy cream and instant vanilla pudding mix until thickened. Spread the pudding mixture evenly over the crust.
  3. In another bowl, beat softened butter and powdered sugar until creamy. Spread this mixture over the pudding layer.
  4. Pour melted semi-sweet chocolate over the top and spread evenly.
  5. Refrigerate for at least 2 hours, or until set. Cut into bars and serve.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 320kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 35g12%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Leave a Comment

Your email address will not be published. Required fields are marked *