M&M Cookie Bars
M&M's were originally created in 1941 as a convenient alternative to chocolate bars for soldiers in World War II.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Ingredients
- 115 gram Butter
- 100 gram Granulated sugar
- 100 gram Brown sugar
- 1 unit Egg
- 1 teaspoon Vanilla extract
- 175 gram All-purpose flour
- 1/2 teaspoon Baking powder
- 1/4 teaspoon Salt
- 150 gram M&M's candies
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth. Beat in the egg and vanilla extract.
- In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
- Fold in the M&M's candies.
- Press the dough evenly into the prepared baking dish.
- Bake for 25 minutes or until golden brown. Allow to cool completely before cutting into bars.
- Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 22g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.