Marble Cookie Bark

Marble cookie bark is a fun and visually appealing treat that combines the flavors of chocolate and vanilla in a marbled pattern.

This is vegetarian recipe. Dish can be prepared in 135 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Marble Cookie Bark

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Rest Time 120 min Total Time 2 hrs 15 mins

Servings: 12 Calories: 2040

Best Season: Suitable throughout the year

Ingredients

Servings

• 115 gram Butter
• 100 gram Granulated sugar
• 1 unit Egg
• 1 teaspoon Vanilla extract
• 150 gram All-purpose flour
• ¹⁄₂ teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• 200 gram Semi-sweet chocolate chips
• 200 gram White chocolate chips

Instructions

1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla extract.
3. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
4. Divide the dough in half. In one half, mix in the semi-sweet chocolate chips. In the other half, mix in the white chocolate chips.
5. Drop spoonfuls of each dough onto the prepared baking sheet, alternating between the two. Use a knife or toothpick to swirl the doughs together to create a marbled effect.
6. Bake for 10-12 minutes, or until the edges are golden brown. Remove from the oven and let cool completely on the baking sheet.
7. Once cooled, break the cookie bark into pieces and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 170kcal

% Daily Value *

Total Fat 9g14%

Total Carbohydrate 22g8%

Sugars 15g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.