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Maple Glazed Sweet Potatoes

Maple Glazed Sweet Potatoes recipe

Sweet potatoes are not actually related to regular potatoes, as they belong to the morning glory family.

This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.

Cooking Method
Cuisine
Courses , ,
Difficulty Intermediate
Time
Prep Time: 10 min Cook Time: 30 min Rest Time: 5 min Total Time: 45 mins
Servings 4
Calories 800
Best Season Fall
Ingredients
  • 2 pound Sweet Potatoes
  • 1/4 cup Maple Syrup
  • 2 tablespoon Butter
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Ground Cinnamon
Instructions
  1. Preheat the oven to 400°F (200°C).
  2. Peel and cut the sweet potatoes into 1-inch cubes.
  3. In a saucepan, melt the butter and mix in the maple syrup, salt, and ground cinnamon.
  4. Place the sweet potatoes in a baking dish and pour the maple syrup mixture over them.
  5. Toss the sweet potatoes to coat them evenly.
  6. Bake for 25-30 minutes, or until the sweet potatoes are tender and glazed.
  7. Let the sweet potatoes rest for 5 minutes before serving.
  8. Enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 40g14%
Sugars 15g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/maple-glazed-sweet-potatoes/