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Mandarin Orange Yeast

Mandarin Orange Yeast recipe

Mandarin oranges are a symbol of good luck and prosperity in many Asian cultures.

This is vegetarian recipe. Dish can be prepared in 170 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Cooking Method
Cuisine
Courses , ,
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 30 min Rest Time: 120 min Total Time: 2 hrs 50 mins
Servings 8
Calories 2000
Best Season Suitable throughout the year
Ingredients
  • 3 cup All-purpose flour
  • 2 teaspoon Active dry yeast
  • 2 tablespoon Sugar
  • 1 teaspoon Salt
  • 1 cup Milk
  • 2 tablespoon Butter
  • 1 Egg
  • 1 cup Mandarin oranges
  • 1 cup Powdered sugar
Instructions
  1. In a mixing bowl, combine flour, yeast, sugar, and salt.
  2. Heat milk and butter in a saucepan until butter melts. Let it cool.
  3. Add the milk mixture and egg to the dry ingredients. Mix well.
  4. Knead the dough on a floured surface until smooth and elastic.
  5. Place the dough in a greased bowl, cover with a damp cloth, and let it rise for 1 hour.
  6. Punch down the dough and knead in the mandarin oranges.
  7. Shape the dough into a loaf and place it in a greased loaf pan.
  8. Cover and let it rise for another 1 hour.
  9. Preheat the oven to 350°F (175°C).
  10. Bake the bread for 30 minutes or until golden brown.
  11. Remove from the oven and let it cool.
  12. Sprinkle powdered sugar on top before serving.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 35g12%
Sugars 20g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/mandarin-orange-yeast/