Macaroni & Cheese Deluxe
Macaroni and cheese is a popular dish in many countries, but it is especially beloved in the United States, where it is often considered a comfort food.
This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Ingredients
- 250 gram Macaroni
- 200 gram Cheddar cheese
- 100 gram Mozzarella cheese
- 30 gram Butter
- 30 gram All-purpose flour
- 2 cup Milk
- 1 teaspoon Mustard powder
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.5 cup Bread crumbs
- 50 gram Parmesan cheese
Instructions
- Cook macaroni according to package instructions. Drain and set aside.
- In a large saucepan, melt butter over medium heat. Stir in flour and mustard powder until smooth.
- Gradually whisk in milk, salt, and black pepper. Cook and stir until thickened.
- Remove from heat and stir in cheddar and mozzarella cheese until melted.
- Add cooked macaroni to the cheese sauce and mix well.
- Preheat oven to 180°C (350°F).
- Transfer the macaroni mixture to a baking dish.
- Sprinkle bread crumbs and Parmesan cheese on top.
- Bake for 20-25 minutes or until golden and bubbly.
- Let it rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 40g14%
- Sugars 5g
- Protein 20g40%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.