Loaded Cookies
Loaded cookies are a popular treat in the United States, often enjoyed with a glass of milk or as a sweet snack.
This is vegetarian recipe. Dish can be prepared in 32 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Ingredients
- 2 cup All-purpose flour
- 1 teaspoon Baking soda
- 1/2 teaspoon Salt
- 1/2 cup Unsalted butter, melted
- 3/4 cup Granulated sugar
- 1/2 cup Brown sugar, packed
- 1 Egg
- 1 teaspoon Vanilla extract
- 1 cup Chocolate chips
- 1/2 cup Chopped walnuts
- 1/2 cup Mini marshmallows
Instructions
- Preheat the oven to 350°F (175°C).
- In a medium bowl, whisk together the flour, baking soda, and salt.
- In a large bowl, mix together the melted butter, granulated sugar, and brown sugar until well combined.
- Add the egg and vanilla extract to the butter mixture and mix until smooth.
- Gradually add the flour mixture to the butter mixture and mix until just combined.
- Stir in the chocolate chips, walnuts, and mini marshmallows.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, or until the edges are golden brown.
- Allow the cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.