Lime Margarita Squares
The Margarita is a popular cocktail that originated in Mexico and is typically made with tequila, lime juice, and triple sec. These Lime Margarita Squares are a delicious twist on the classic cocktail, combining the flavors of a margarita with a creamy and refreshing dessert.
This is vegetarian and gluten free recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Ingredients
- 1.5 cup Graham cracker crumbs
- 0.5 cup Unsalted butter, melted
- 0.25 cup Granulated sugar
- 1 package Cream cheese, softened
- 0.5 cup Lime juice
- 0.25 cup Tequila
- 0.25 cup Triple sec
- 0.5 cup Heavy cream
- 0.25 cup Powdered sugar
- 1 teaspoon Lime zest
Instructions
- In a medium bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Press into the bottom of a 9x9-inch baking dish to form the crust.
- In a large mixing bowl, beat cream cheese until smooth. Add lime juice, tequila, and triple sec. Mix until well combined.
- In a separate bowl, beat heavy cream and powdered sugar until stiff peaks form. Fold the whipped cream into the cream cheese mixture.
- Pour the mixture over the crust and spread it evenly. Sprinkle lime zest on top.
- Refrigerate for at least 4 hours or overnight until set.
- Cut into squares and serve chilled.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 29g10%
- Sugars 21g
- Protein 1g2%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.