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‘Lil Sis’ Jalapeno Dip

'Lil Sis' Jalapeno Dip recipe

Jalapeno peppers are named after the city of Xalapa in Veracruz, Mexico.

This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.

Cooking Method ,
Cuisine ,
Courses ,
Difficulty Beginner
Time
Prep Time: 15 min Rest Time: 30 min Total Time: 45 mins
Servings 8
Calories 960
Best Season Suitable throughout the year
Ingredients
  • 8 ounce Cream cheese
  • 1 cup Sour cream
  • 1/4 cup Jalapeno peppers
  • 1/2 cup Shredded cheddar cheese
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Onion powder
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 1 tablespoon Cilantro
  • 1 tablespoon Lime juice
Instructions
  1. In a mixing bowl, combine cream cheese, sour cream, jalapeno peppers, shredded cheddar cheese, garlic powder, onion powder, salt, black pepper, cilantro, and lime juice.
  2. Mix until well combined.
  3. Cover and refrigerate for at least 30 minutes.
  4. Serve chilled with tortilla chips or vegetable sticks.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 4g2%
Sugars 2g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/lil-sis-jalapeno-dip/