Kolache Cookies
Kolache cookies originated in the Czech Republic and are a popular sweet treat in many Eastern European countries.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Ingredients
- 2 cup All-purpose flour
- 1 cup Unsalted butter
- 1/4 cup Granulated sugar
- 2 unit Egg yolks
- 1/4 cup Milk
- 2 teaspoon Active dry yeast
- 1/2 teaspoon Vanilla extract
- 1/2 cup Fruit preserves (e.g. apricot, cherry)
Instructions
- In a small bowl, dissolve yeast in warm milk.
- In a large bowl, cream together butter and sugar. Beat in egg yolks and vanilla extract.
- Gradually mix in the flour until a soft dough forms.
- Cover the dough and let it rise for 1 hour.
- Preheat the oven to 350°F (175°C).
- Roll out the dough and cut into circles.
- Place a spoonful of fruit preserves in the center of each circle.
- Fold the dough over the filling and seal the edges.
- Place the cookies on a baking sheet and bake for 15-20 minutes.
- Allow the cookies to cool before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 210kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 31g11%
- Sugars 13g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.