Kit Kat Bars II
Kit Kat bars were first created in the United Kingdom in 1935 and have since become popular worldwide.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Ingredients
- 1.5 cup Graham cracker crumbs
- 0.5 cup Butter, melted
- 1 can Sweetened condensed milk
- 1 cup Semi-sweet chocolate chips
- 1 cup White chocolate chips
- 1.5 cup Kit Kat bars, crushed
Instructions
- In a mixing bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a greased 9x9-inch baking dish.
- Pour the sweetened condensed milk evenly over the crust.
- Sprinkle the semi-sweet chocolate chips, white chocolate chips, and crushed Kit Kat bars over the condensed milk.
- Press down gently to ensure the toppings stick to the condensed milk.
- Place the dish in the refrigerator and let it set for at least 2 hours.
- Once set, cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 230kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 29g10%
- Sugars 22g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.