Key lime pie is named after the small key limes that are traditionally used to make this pie. These limes are smaller and more acidic than regular limes, giving the pie its distinctive tart flavor.
This is vegetarian and gluten free recipe. Dish can be prepared in 215 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Servings 8
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.