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Herbed Garlic Bread

Herbed Garlic Bread recipe

Garlic bread originated in Italy and has become a popular appetizer around the world.

This is vegetarian recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

Cooking Method
Cuisine ,
Courses , ,
Difficulty Beginner
Time
Prep Time: 15 min Cook Time: 15 min Rest Time: 5 min Total Time: 35 mins
Servings 6
Calories 1080
Best Season Suitable throughout the year
Ingredients
  • 1 loaf French bread
  • 4 tablespoon Butter
  • 3 clove Garlic cloves
  • 2 tablespoon Fresh parsley
  • 2 tablespoon Fresh basil
  • 1 teaspoon Dried oregano
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black pepper
  • 1 cup Shredded mozzarella cheese
Instructions
  1. Preheat the oven to 375°F (190°C).
  2. Slice the French bread loaf in half lengthwise.
  3. In a small bowl, mix together the softened butter, minced garlic, chopped parsley, basil, oregano, salt, and black pepper.
  4. Spread the garlic herb butter mixture evenly over the cut sides of the bread.
  5. Sprinkle the shredded mozzarella cheese over the buttered bread.
  6. Place the bread halves on a baking sheet and bake for about 12-15 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and let it rest for 5 minutes.
  8. Slice into pieces and serve warm.
Nutrition Facts

Servings 6

Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 22g8%
Sugars 1g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/herbed-garlic-bread/