Herbed Garlic Bread

Herbed Garlic Bread recipe pinit

Garlic bread originated in Italy and has become a popular appetizer around the world.

This is vegetarian recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

Difficulty: Beginner Prep Time 15 min Cook Time 15 min Rest Time 5 min Total Time 35 mins
Servings: 6 Calories: 1080
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Slice the French bread loaf in half lengthwise.
  3. In a small bowl, mix together the softened butter, minced garlic, chopped parsley, basil, oregano, salt, and black pepper.
  4. Spread the garlic herb butter mixture evenly over the cut sides of the bread.
  5. Sprinkle the shredded mozzarella cheese over the buttered bread.
  6. Place the bread halves on a baking sheet and bake for about 12-15 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and let it rest for 5 minutes.
  8. Slice into pieces and serve warm.
Nutrition Facts

Servings 6


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 22g8%
Sugars 1g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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