Heavenly Biscuits

Heavenly Biscuits recipe pinit

Biscuits are a popular breakfast item in the southern United States and are often served with gravy.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 450°F (230°C).
  2. In a large bowl, whisk together the flour, baking powder, salt, and sugar.
  3. Add the butter to the bowl and use a pastry cutter or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
  4. Gradually add the milk to the bowl, stirring until the dough comes together.
  5. Turn the dough out onto a lightly floured surface and knead it a few times until it becomes smooth.
  6. Roll out the dough to a thickness of about 1/2 inch.
  7. Use a biscuit cutter to cut out biscuits and place them on a baking sheet.
  8. Bake for 10-12 minutes, or until the biscuits are golden brown.
  9. Serve warm and enjoy!
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 23g8%
Sugars 2g
Protein 3g6%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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