Gilroy Garlic Festival Wowchos

The Gilroy Garlic Festival is an annual event held in Gilroy, California, which celebrates the local garlic harvest and includes various garlic-themed dishes.

This is vegetarian and high protein recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Gilroy Garlic Festival Wowchos

Cooking Method: Baking, Frying Cuisine: American, Mexican Courses: Any, Appetizer Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 4 Calories: 1400

Best Season: Suitable throughout the year

Ingredients

Servings

• 8 ounce Tortilla chips
• 4 clove Garlic cloves, minced
• 2 tablespoon Olive oil
• 1 cup Cheddar cheese, shredded
• 1 cup Monterey Jack cheese, shredded
• ¹⁄₄ cup Red onion, diced
• 1 pepper Jalapeno pepper, sliced
• 2 tablespoon Fresh cilantro, chopped
• 4 tablespoon Sour cream
• 4 tablespoon Guacamole
• 4 tablespoon Salsa

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a small bowl, mix the minced garlic with olive oil.
3. Spread the tortilla chips on a baking sheet and drizzle the garlic-infused olive oil over the chips.
4. Sprinkle the shredded cheddar and Monterey Jack cheese over the chips.
5. Top with diced red onion and jalapeno slices.
6. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
7. Remove from the oven and garnish with fresh cilantro.
8. Serve the Wowchos hot with sour cream, guacamole, and salsa on the side.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 45g15%

Sugars 2g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.