Fudgy Raspberry Swirl Bars
Raspberries are not only delicious but also packed with antioxidants and vitamins!
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Fudgy Raspberry Swirl Bars
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease and line a baking dish with parchment paper.
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In a microwave-safe bowl, melt the butter and dark chocolate together. Stir until smooth.
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In a separate bowl, whisk together the sugar, eggs, and vanilla extract. Gradually add the melted chocolate mixture and mix well.
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Fold in the all-purpose flour until just combined. Do not overmix.
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Pour the batter into the prepared baking dish and spread it evenly.
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Drop spoonfuls of raspberry jam onto the batter. Use a knife to swirl the jam into the batter to create a marbled effect.
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Scatter fresh raspberries on top.
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Bake for 25-30 minutes or until the edges are set and the center is slightly jiggly.
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Remove from the oven and let it cool in the baking dish for 30 minutes.
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Transfer to a wire rack and let it cool completely before cutting into bars.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 28g10%
- Sugars 18g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
