Fruit Tartlets with Lemon Curd

The fruit tartlet with lemon curd is a classic pastry that originated in France and has become popular in many countries around the world.

This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Fruit Tartlets with Lemon Curd

Cooking Method: Baking Cuisine: American, French Courses: Anytime, Dessert, Pastry Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 15 min Rest Time 60 min Total Time 1 hr 45 mins

Servings: 6 Calories: 1740

Best Season: Spring

Ingredients

Servings

• 180 gram All-purpose flour
• 110 gram Unsalted butter
• 50 gram Granulated sugar
• 2 unit Egg yolks
• 1 teaspoon Lemon zest
• 2 tablespoon Lemon juice
• 1.5 cup Assorted fresh fruits (strawberries, blueberries, kiwi, etc.)
• 15 gram Powdered sugar

Instructions

1. In a food processor, combine flour, butter, and sugar. Pulse until mixture resembles coarse crumbs.
2. Add egg yolks and lemon zest. Pulse until dough comes together.
3. Flatten dough into a disk, wrap in plastic wrap, and refrigerate for 30 minutes.
4. Preheat oven to 375°F (190°C).
5. Roll out the dough on a floured surface and cut into circles to fit tartlet pans.
6. Press the dough into the pans and prick the bottoms with a fork.
7. Bake for 15 minutes or until golden brown.
8. In a small saucepan, whisk together lemon juice, granulated sugar, and egg yolks.
9. Cook over medium heat, stirring constantly, until mixture thickens and coats the back of a spoon.
10. Remove from heat and let cool.
11. Fill each tartlet shell with lemon curd and arrange fresh fruits on top.
12. Sprinkle with powdered sugar before serving.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 290kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 36g12%

Sugars 18g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.