Fruit-Oatmeal Cookie Bars

Oatmeal cookie bars are a popular treat that combines the chewiness of oatmeal cookies with the convenience of a bar shape. They are a great way to enjoy the flavors of fruit and nuts in a portable snack.

This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.

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Medium

Fruit-Oatmeal Cookie Bars

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 30 min Total Time 1 hr 15 mins

Servings: 12 Calories: 3000

Best Season: Suitable throughout the year

Ingredients

Servings

• 150 gram Butter
• 200 gram Brown Sugar
• 2 unit Eggs
• 1 teaspoon Vanilla Extract
• 200 gram All-Purpose Flour
• 1 teaspoon Baking Powder
• 0.5 teaspoon Salt
• 150 gram Rolled Oats
• 200 gram Mixed Dried Fruits
• 100 gram Chopped Nuts

Instructions

1. Preheat the oven to 350°F (175°C). Grease and line a baking dish.
2. In a large bowl, cream together the butter and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
3. In a separate bowl, combine the all-purpose flour, baking powder, and salt. Gradually add the dry ingredients to the butter mixture and mix well.
4. Stir in the rolled oats, mixed dried fruits, and chopped nuts until evenly distributed.
5. Press the mixture into the prepared baking dish and smooth the top.
6. Bake for 25 minutes or until golden brown. Allow to cool in the dish for 30 minutes.
7. Cut into bars and serve.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 250kcal

% Daily Value *

Total Fat 12g19%

Total Carbohydrate 35g12%

Sugars 20g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.