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Eclair Dessert: Make It Your Way

Eclair Dessert: Make It Your Way recipe

Eclair is a popular French pastry that originated during the 19th century. The name 'eclair' means 'flash of lightning' in French, referring to its quick consumption due to its deliciousness.

This is vegetarian recipe. Dish can be prepared in 115 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 30 min Cook Time: 25 min Rest Time: 60 min Total Time: 1 hr 55 mins
Servings 8
Calories 2800
Best Season Suitable throughout the year
Ingredients
  • 1 sheet Puff Pastry
  • 2 cup Whipped Cream
  • 1 cup Chocolate Ganache
  • - to taste Assorted Toppings
Instructions
  1. Preheat the oven to 400°F (200°C). Roll out the puff pastry sheet and cut it into rectangles.
  2. Place the rectangles on a baking sheet lined with parchment paper. Bake for 20-25 minutes or until golden brown.
  3. Remove the puff pastry from the oven and let it cool completely.
  4. Cut each rectangle in half horizontally. Fill each half with whipped cream and place the other half on top.
  5. Drizzle the eclair with chocolate ganache and add assorted toppings of your choice.
  6. Refrigerate for at least 1 hour before serving. Enjoy!
Nutrition Facts

Servings 8

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 38g13%
Sugars 20g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/eclair-dessert-make-it-your-way/