Easy Refrigerator Cookies
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Refrigerator cookies are called so because the dough needs to be chilled in the refrigerator before baking.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.
Easy Refrigerator Cookies
Ingredients
Instructions
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In a mixing bowl, cream together the butter and sugar.
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Add the vanilla extract and mix well.
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In a separate bowl, combine the flour, salt, and baking powder.
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Gradually add the dry ingredients to the butter mixture, mixing until well combined.
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Fold in the chopped nuts.
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Divide the dough into two equal parts and roll each into a log shape.
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Wrap the dough logs in plastic wrap and refrigerate for at least 30 minutes.
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Preheat the oven to 180°C (350°F) and line a baking sheet with parchment paper.
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Slice the chilled dough logs into cookies, about 1/4 inch thick.
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Place the cookies on the prepared baking sheet and bake for 10-12 minutes, or until the edges turn golden brown.
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Remove from the oven and let the cookies cool on the baking sheet for a few minutes.
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Transfer the cookies to a wire rack to cool completely.
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Enjoy your delicious homemade refrigerator cookies!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 24g8%
- Sugars 14g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.