Piccata is an Italian dish made with meat, typically chicken or veal, that is sliced, coated in flour, and sautéed in a sauce made with lemon juice, butter, and capers.
This is vegetarian and high protein recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.