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Easy Chocolate Pies

Easy Chocolate Pies recipe

The first recorded recipe for chocolate pie dates back to 1674 in England.

This is vegetarian recipe. Dish can be prepared in 65 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 20 min Cook Time: 15 min Rest Time: 30 min Total Time: 1 hr 5 mins
Servings 6
Calories 2100
Best Season Suitable throughout the year
Ingredients
  • 8 ounce Chocolate
  • 6 tablespoon Butter
  • 1.5 cup Graham cracker crumbs
  • 3 tablespoon Sugar
  • 0.25 teaspoon Salt
  • 1 cup Whipped cream
  • 2 tablespoon Chocolate shavings
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. Melt the chocolate and butter in a heatproof bowl over simmering water.
  3. In a separate bowl, mix the graham cracker crumbs, sugar, and salt.
  4. Pour the melted chocolate mixture into the crumb mixture and stir until well combined.
  5. Press the mixture into individual pie dishes and bake for 10 minutes.
  6. Allow the pies to cool for 30 minutes.
  7. Top each pie with whipped cream and chocolate shavings.
  8. Refrigerate for at least 1 hour before serving.
  9. Enjoy!
Nutrition Facts

Servings 6


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.