Easy Broccoli Bread
Broccoli is a member of the cabbage family and is closely related to cauliflower.
This is vegetarian and high protein recipe. Dish can be prepared in 65 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Ingredients
- 2 cup Broccoli
- 2 cup All-purpose flour
- 1 teaspoon Baking powder
- 1/2 teaspoon Salt
- 2 large Eggs
- 1/2 cup Milk
- 1 cup Cheddar cheese, shredded
- 2 tablespoon Butter, melted
Instructions
- Preheat the oven to 350°F (175°C). Grease a loaf pan.
- Steam the broccoli until tender. Drain and chop into small pieces.
- In a large bowl, whisk together the flour, baking powder, and salt.
- In another bowl, beat the eggs. Add the milk, melted butter, and chopped broccoli. Mix well.
- Gradually add the wet ingredients to the dry ingredients. Stir until just combined.
- Fold in the shredded cheddar cheese.
- Pour the batter into the greased loaf pan.
- Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let it rest in the pan for 10 minutes.
- Transfer to a wire rack to cool completely.
- Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 25g9%
- Sugars 3g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.