Easy Apricot Turnovers
Apricots are rich in vitamin A and fiber, making them a healthy addition to desserts.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Easy Apricot Turnovers
Ingredients
Instructions
-
Preheat the oven to 375°F (190°C).
-
Roll out the puff pastry sheet and cut it into 4 equal squares.
-
Spoon 1 tablespoon of apricot jam onto each square.
-
Place a whole apricot in the center of each square.
-
Fold the squares into triangles and seal the edges with a fork.
-
Brush the turnovers with beaten egg.
-
Place the turnovers on a baking sheet lined with parchment paper.
-
Bake for 15-20 minutes, until golden brown.
-
Remove from the oven and let rest for 10 minutes.
-
Dust with powdered sugar before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 55g19%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
