Dr. Pepper Cake
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Dr. Pepper Cake is a popular Southern dessert that combines the flavors of the iconic soda with rich chocolate cake.
This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Dr. Pepper Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large mixing bowl, combine the flour, sugar, cocoa powder, baking soda, and salt.
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In a saucepan, melt the butter over medium heat. Stir in the Dr. Pepper soda and bring to a boil.
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Pour the liquid mixture into the dry ingredients and mix well.
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Add the buttermilk, eggs, and vanilla extract to the batter and mix until smooth.
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Pour the batter into a greased and floured 9x13-inch baking dish.
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Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
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Let the cake cool in the baking dish for 10 minutes, then transfer to a wire rack to cool completely.
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To make the glaze, whisk together the powdered sugar and milk until smooth.
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Drizzle the glaze over the cooled cake.
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Garnish with maraschino cherries, if desired.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 54g18%
- Sugars 40g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.