Dessert Waffles
Waffles were originally made with a batter similar to bread dough and were cooked between two metal plates over an open fire.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Dessert Waffles
Ingredients
Instructions
-
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
-
In a separate bowl, beat the eggs and then add the milk, melted butter, and vanilla extract. Mix well.
-
Pour the wet ingredients into the dry ingredients and stir until just combined.
-
Preheat a waffle iron and lightly grease with cooking spray.
-
Pour the batter onto the hot waffle iron and cook according to the manufacturer's instructions.
-
Repeat with the remaining batter.
-
Serve the waffles topped with whipped cream and fresh berries.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 35g12%
- Sugars 15g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.