Death by Chocolate
Death by Chocolate is a popular dessert that originated in the United States in the 1980s. It gained popularity due to its rich and indulgent chocolate flavor.
This is vegetarian recipe. Dish can be prepared in 150 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Ingredients
- 8 ounce Chocolate cookies
- 1 cup Unsalted butter
- 1 cup Cream cheese
- 1.5 cup Powdered sugar
- 1 cup Whipped cream
- 6 ounce Semi-sweet chocolate
- 4 ounce Dark chocolate
- 1 teaspoon Vanilla extract
- 1 teaspoon Instant coffee
- 0.25 cup Water
- 2 tablespoon Cocoa powder
Instructions
- Crush the chocolate cookies and mix with melted butter. Press the mixture into the bottom of a springform pan.
- In a separate bowl, beat cream cheese and powdered sugar until smooth. Fold in whipped cream.
- Melt semi-sweet chocolate and dark chocolate together. Mix in vanilla extract, instant coffee, and water.
- Pour the chocolate mixture over the cookie crust in the pan.
- Refrigerate for at least 2 hours.
- Dust with cocoa powder before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 500kcal
- % Daily Value *
- Total Fat 30g47%
- Total Carbohydrate 55g19%
- Sugars 40g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.