Dad’s Cookies
Dad's Cookies are a beloved family recipe passed down through generations. They are known for their perfect balance of chewiness and crunchiness, making them a favorite treat for all ages.
This is vegetarian recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Ingredients
- 150 gram Butter
- 150 gram Granulated sugar
- 100 gram Brown sugar
- 1 unit Egg
- 1 teaspoon Vanilla extract
- 250 gram All-purpose flour
- 1/2 teaspoon Baking soda
- 1/4 teaspoon Salt
- 200 gram Chocolate chips
- 100 gram Chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the egg and vanilla extract until well combined.
- In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
- Gradually add the dry ingredients to the butter mixture, mixing well after each addition.
- Stir in the chocolate chips and chopped nuts (if using).
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 8-10 minutes, or until golden brown around the edges.
- Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to wire racks to cool completely.
- Enjoy Dad's Cookies!
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 6g10%
- Total Carbohydrate 15g5%
- Sugars 8g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.