Creamy Marshmallow & Pineapple Squares

Creamy Marshmallow & Pineapple Squares are a classic American dessert that originated in the mid-20th century. They are known for their creamy texture and sweet pineapple flavor.

This is vegetarian recipe. Dish can be prepared in 200 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Print Recipe

Medium

Creamy Marshmallow & Pineapple Squares

Cooking Method: No cooking required Cuisine: American Courses: Anytime, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Rest Time 180 min Total Time 3 hrs 20 mins

Servings: 8 Calories: 2560

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup Graham cracker crumbs
• ¹⁄₂ cup Unsalted butter, melted
• 8 cup Cream cheese, softened
• 1 ¹⁄₂ cup Powdered sugar
• 2 cup Whipped topping
• 1 cup Crushed pineapple, drained
• 1 ¹⁄₂ cup Mini marshmallows
• ¹⁄₄ cup Maraschino cherries, drained and halved
• ¹⁄₄ cup Chopped pecans

Instructions

1. In a medium bowl, mix together graham cracker crumbs and melted butter. Press into the bottom of a 9x9-inch baking dish.
2. In a large bowl, beat cream cheese and powdered sugar until smooth. Fold in whipped topping, crushed pineapple, mini marshmallows, maraschino cherries, and chopped pecans.
3. Spread the mixture evenly over the graham cracker crust.
4. Cover and refrigerate for at least 3 hours, or until set.
5. Cut into squares and serve chilled.

Nutrition Facts

Servings 8

---

Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 45g15%

Sugars 35g

Protein 2g4%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.