Chocoplums

Chocoplums are a delicious and healthy dessert option that combines the richness of dark chocolate with the sweetness of plums.

This is vegetarian and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Print Recipe

Easy

Chocoplums

Cooking Method: No cooking required Cuisine: International, Modern Courses: Anytime, Dessert Recipe Keys: Gluten Free Vegetarian

Difficulty: Beginner Prep Time 15 min Rest Time 60 min Total Time 1 hr 15 mins

Servings: 4 Calories: 720

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Dark chocolate
• 4 piece Plums
• 2 tablespoon Honey
• 2 tablespoon Chopped almonds
• 1 teaspoon Cocoa powder

Instructions

1. Melt the dark chocolate in a heatproof bowl.
2. Dip the plums in the melted chocolate and place them on a baking sheet lined with parchment paper.
3. Drizzle honey over the chocolate-coated plums.
4. Sprinkle chopped almonds and cocoa powder on top.
5. Let the chocoplums rest in the refrigerator for at least 1 hour.
6. Serve chilled.

Nutrition Facts

Servings 4

---

Amount Per Serving

Calories 180kcal

% Daily Value *

Total Fat 8g13%

Total Carbohydrate 24g8%

Sugars 18g

Protein 2g4%

---

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.