Chocolate Sugar Cookie Hearts

Chocolate Sugar Cookie Hearts recipe pinit

Chocolate sugar cookies are a popular treat during Valentine’s Day, as they can be made in heart-shaped forms to symbolize love and affection.

This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 30 min Total Time 1 hr
Servings: 12 Calories: 2160
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a mixing bowl, cream together the butter and granulated sugar. Add the egg and vanilla extract, and mix well.
  2. In a separate bowl, combine the flour, cocoa powder, baking powder, and salt. Gradually add the dry ingredients to the butter mixture, mixing until well combined.
  3. Shape the dough into a disk, wrap it in plastic wrap, and refrigerate for 30 minutes.
  4. Preheat the oven to 350°F (175°C). Roll out the chilled dough on a lightly floured surface to about 1/4 inch thickness. Use heart-shaped cookie cutters to cut out cookies.
  5. Place the cookies on a baking sheet lined with parchment paper. Bake for 8-10 minutes, or until set. Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack.
  6. In a bowl, whisk together the powdered sugar, milk, and food coloring (if using) to make the glaze. Drizzle the glaze over the cooled cookies.
  7. Allow the glaze to set before serving.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 9g14%
Total Carbohydrate 23g8%
Sugars 13g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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