Chocolate Royale Cheesecake
Cheesecake is believed to have originated in ancient Greece and was served to athletes during the first Olympic Games in 776 BC.
This is vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Chocolate Royale Cheesecake
Ingredients
Instructions
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Preheat the oven to 325°F (160°C). Crush the chocolate cookies and mix with melted butter. Press the mixture into the bottom of a 9-inch springform pan.
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In a large bowl, beat cream cheese and sugar until smooth. Add eggs one at a time, beating well after each addition. Stir in vanilla extract and sour cream.
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Melt the semi-sweet chocolate and mix it with heavy cream until smooth. Pour half of the cream cheese mixture into the springform pan. Drizzle half of the chocolate mixture on top and swirl with a knife. Repeat with the remaining cream cheese and chocolate mixtures.
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Bake for 60 minutes or until the center is set. Turn off the oven and let the cheesecake cool in the oven for 2 hours.
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Remove from the oven and refrigerate for at least 4 hours or overnight before serving.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 32g50%
- Total Carbohydrate 38g13%
- Sugars 30g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
