Chocolate Halloween Muffins
![Chocolate Halloween Muffins recipe](https://v-recipes.com/wp-content/uploads/2024/01/d68c51b1bdaf60813070d8902f42cbf9.jpg)
Halloween is believed to have originated from the ancient Celtic festival of Samhain, where people would light bonfires and wear costumes to ward off ghosts. These Chocolate Halloween Muffins are a fun and tasty treat to celebrate this spooky holiday!
This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Chocolate Halloween Muffins
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
-
In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
-
In a separate large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
-
Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined. Fold in the chocolate chips.
-
Divide the batter evenly among the muffin cups. Sprinkle the Halloween-themed sprinkles on top.
-
Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
-
Remove from the oven and let the muffins cool in the tin for 10 minutes. Then transfer to a wire rack to cool completely.
-
Enjoy the delicious Chocolate Halloween Muffins!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 34g12%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.