Meringues were first made in the Swiss village of Meiringen in the 18th century.
This is vegetarian, gluten free and low carb recipe. Dish can be prepared in 135 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Servings 12
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.