Chocolate Chip Cheesecake Cookies
Cheesecake cookies combine the flavors of creamy cheesecake and chocolate chip cookies into one delicious treat.
This is vegetarian recipe. Dish can be prepared in 62 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Chocolate Chip Cheesecake Cookies
Ingredients
Instructions
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Preheat oven to 350°F (175°C). In a mixing bowl, cream together the cream cheese, unsalted butter, granulated sugar, and brown sugar until light and fluffy.
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Add the vanilla extract and mix well.
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In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
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Gradually add the dry ingredients to the cream cheese mixture and mix until well combined.
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Fold in the chocolate chips.
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Drop spoonfuls of the dough onto a greased baking sheet.
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Bake for 10-12 minutes or until the edges are golden brown.
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Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 26g9%
- Sugars 18g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
