Chocolate Brownie Cookies

Brownie cookies are a delightful combination of the rich and fudgy texture of brownies with the classic shape and convenience of cookies. They are perfect for chocolate lovers!

This is vegetarian recipe. Dish can be prepared in 57 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Chocolate Brownie Cookies

Cooking Method: Baking Cuisine: American Courses: Anytime, Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 12 min Rest Time 30 min Total Time 57 mins

Servings: 12 Calories: 2280

Best Season: Suitable throughout the year

Ingredients

Servings

• 115 gram Butter
• 150 gram Semisweet chocolate chips
• 150 gram All-purpose flour
• 30 gram Cocoa powder
• 1 teaspoon Baking powder
• ¹⁄₄ teaspoon Salt
• 200 gram Granulated sugar
• 100 gram Brown sugar
• 2 unit Eggs
• 1 teaspoon Vanilla extract
• 100 gram Chocolate chunks

Instructions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a microwave-safe bowl, melt the butter and semisweet chocolate chips together, stirring until smooth.
3. In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
4. In a large mixing bowl, beat the granulated sugar, brown sugar, eggs, and vanilla extract until well combined.
5. Gradually add the melted chocolate mixture to the sugar mixture, mixing until smooth.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Stir in the chocolate chunks.
8. Drop spoonfuls of the dough onto the prepared baking sheet, spacing them apart.
9. Bake for 10-12 minutes, or until the edges are set and the centers are slightly soft.
10. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
11. Enjoy your delicious chocolate brownie cookies!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 190kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 25g9%

Sugars 18g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.