Chocolate Banana Snacks
Bananas are naturally radioactive due to their high potassium content.
This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 4.
Chocolate Banana Snacks
Ingredients
Instructions
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Peel and slice the bananas.
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Melt the dark chocolate in a microwave or double boiler.
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Dip each banana slice into the melted chocolate, coating it completely.
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Place the chocolate-coated banana slices on a baking sheet lined with parchment paper.
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Sprinkle chopped nuts and shredded coconut over the chocolate-coated banana slices.
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Place the baking sheet in the refrigerator and let the chocolate set for about 30 minutes.
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Once the chocolate is firm, remove the banana snacks from the refrigerator and serve.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 18g6%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
