Chewy Oatmeal and M&M Cookies
M&M's were originally created in 1941 as a way for soldiers to enjoy chocolate without it melting in their hands.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Ingredients
- 8 ounce Butter
- 1 cup Brown sugar
- 1/2 cup Granulated sugar
- 1 unit Egg
- 1 teaspoon Vanilla extract
- 1 cup All-purpose flour
- 1/2 teaspoon Baking soda
- 1/4 teaspoon Salt
- 2 cup Quick oats
- 1 cup M&M candies
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Beat in the egg and vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the butter mixture and mix well.
- Stir in the oats and M&M candies.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Allow the cookies to cool on the baking sheets for 5 minutes, then transfer to wire racks to cool completely.
- Enjoy your chewy oatmeal and M&M cookies!
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 160kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 23g8%
- Sugars 14g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.