Print Options:

Cheesy Sweet and Spicy Mashed Potatoes

Cheesy Sweet and Spicy Mashed Potatoes recipe

Mashed potatoes are a classic comfort food dish that can be customized with various flavors and toppings.

This is vegetarian and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Cooking Method ,
Cuisine ,
Courses , ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 25 min Rest Time: 5 min Total Time: 45 mins
Servings 4
Calories 1400
Best Season Suitable throughout the year
Ingredients
  • 2 pound Potatoes
  • 4 tablespoon Butter
  • 1/2 cup Milk
  • 1/2 cup Cheddar Cheese
  • 1 tablespoon Honey
  • 1/2 teaspoon Red Chili Flakes
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black Pepper
  • 2 sliced Green Onions
Instructions
  1. Peel and cut the potatoes into small cubes. Boil them in salted water until tender.
  2. Drain the potatoes and return them to the pot. Mash them with a potato masher.
  3. Add butter, milk, cheddar cheese, honey, red chili flakes, salt, and black pepper to the mashed potatoes. Mix well.
  4. Cook the mashed potatoes over low heat until the cheese is melted and the mixture is heated through.
  5. Serve the cheesy sweet and spicy mashed potatoes garnished with sliced green onions.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 45g15%
Sugars 5g
Protein 8g16%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/cheesy-sweet-and-spicy-mashed-potatoes/