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Cheddar Gougeres

Cheddar Gougeres recipe

Gougeres are a popular French pastry made with savory choux dough and often filled with cheese. They are commonly served as an appetizer or snack.

This is vegetarian and low carb recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 25 min Rest Time: 10 min Total Time: 50 mins
Servings 12
Calories 1800
Best Season Suitable throughout the year
Ingredients
  • 1 cup Water
  • 1 stick Unsalted Butter
  • 1 cup All-Purpose Flour
  • 4 large Eggs
  • 1 cup Cheddar Cheese
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black Pepper
Instructions
  1. Preheat the oven to 425°F (220°C).
  2. In a medium saucepan, bring water and butter to a boil.
  3. Add flour and stir until the mixture forms a ball.
  4. Transfer the dough to a mixing bowl and let it cool for a few minutes.
  5. Add eggs one at a time, beating well after each addition.
  6. Stir in grated cheddar cheese, salt, and black pepper.
  7. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
  8. Bake for 20-25 minutes, or until golden brown and puffed.
  9. Remove from the oven and let cool for a few minutes before serving.
Nutrition Facts

Servings 12

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 10g4%
Sugars 1g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/cheddar-gougeres/