Carla’s Grandma’s Fudgy Brownies
Brownies were first created in the United States in the late 19th century and are named after their dark brown color.
This is vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Carla’s Grandma’s Fudgy Brownies
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9 inch baking pan.
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In a microwave-safe bowl, melt the butter. Stir in the sugar and vanilla extract until well combined.
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Beat in the eggs, one at a time, mixing well after each addition.
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In a separate bowl, whisk together the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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If desired, stir in the chopped walnuts.
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Pour the batter into the prepared baking pan and spread it evenly.
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Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
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Remove from the oven and let the brownies cool in the pan for 10 minutes.
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Transfer the brownies to a wire rack to cool completely before cutting into squares.
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Enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 28g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
