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Caramel Dipped Strawberries

Caramel Dipped Strawberries recipe

Strawberries are not technically berries, but rather aggregate fruits.

This is vegetarian and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 2.

Cooking Method ,
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 15 min Cook Time: 5 min Rest Time: 10 min Total Time: 30 mins
Servings 4
Calories 600
Best Season Suitable throughout the year
Ingredients
  • 200 gram Strawberries
  • 200 gram Caramel
Instructions
  1. Wash and dry the strawberries.
  2. Melt the caramel in a saucepan over low heat.
  3. Dip each strawberry into the melted caramel, coating it evenly.
  4. Place the dipped strawberries on a baking sheet lined with parchment paper.
  5. Allow the caramel to cool and harden for about 10 minutes.
  6. Serve and enjoy!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 25g9%
Sugars 20g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.