Caramel Apple Crisp Squares
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Caramel Apple Crisp Squares are a popular fall dessert that combines the flavors of caramel, apples, and a crisp oat topping.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Caramel Apple Crisp Squares
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
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In a large bowl, combine the apples, brown sugar, cinnamon, and salt. Mix well.
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In a separate bowl, combine the flour, oats, and butter. Mix until crumbly.
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Press half of the oat mixture into the bottom of the prepared baking dish.
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Pour the caramel sauce over the oat mixture.
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Spread the apple mixture evenly over the caramel sauce.
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Sprinkle the remaining oat mixture over the apples.
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Bake for 35-40 minutes, or until the top is golden brown.
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Remove from the oven and let it rest for 10 minutes.
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Serve warm and enjoy!
Nutrition Facts
Servings 9
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 38g13%
- Sugars 24g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.