Caramel Apple Crisp Bars

Caramel Apple Crisp Bars are a delicious twist on traditional apple crisp, combining the flavors of caramel and apple in a convenient bar form.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

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Medium

Caramel Apple Crisp Bars

Cooking Method: Baking Cuisine: American Courses: Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 30 mins

Servings: 12 Calories: 4200

Best Season: Fall

Ingredients

Servings

• 2 cup Apples
• 1.5 cup All-purpose flour
• 1.5 cup Rolled oats
• 1 cup Brown sugar
• 0.5 cup Granulated sugar
• 1 teaspoon Cinnamon
• 0.5 teaspoon Salt
• 0.75 cup Unsalted butter
• 0.5 cup Caramel sauce

Instructions

1. Preheat the oven to 350°F (175°C). Grease a 9x9-inch baking dish.
2. In a large bowl, combine the all-purpose flour, rolled oats, brown sugar, granulated sugar, cinnamon, and salt. Cut in the unsalted butter until the mixture resembles coarse crumbs.
3. Press half of the mixture into the bottom of the prepared baking dish.
4. Spread the sliced apples evenly over the crust. Drizzle the caramel sauce over the apples.
5. Sprinkle the remaining crumb mixture over the top.
6. Bake for 35-40 minutes, or until the apples are tender and the topping is golden brown.
7. Remove from the oven and let cool for at least 30 minutes before cutting into bars.
8. Serve and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 55g19%

Sugars 35g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.