Candy Cane Oreo Bars
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Candy canes were originally straight, but their curved shape is believed to have been inspired by a choirmaster who wanted to give them a unique look to represent a shepherd’s crook.
This is vegetarian recipe. Dish can be prepared in 140 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Candy Cane Oreo Bars
Ingredients
Instructions
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Crush the Oreo cookies in a food processor.
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Melt the butter in a saucepan.
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Add the marshmallows to the saucepan and stir until melted.
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Remove from heat and stir in the crushed Oreo cookies.
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Press the mixture into a greased baking dish.
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Crush the candy canes and sprinkle them over the Oreo mixture.
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Melt the white chocolate chips in the microwave or using a double boiler.
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Drizzle the melted white chocolate over the candy canes.
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Refrigerate for at least 2 hours to set.
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Cut into bars and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 35g12%
- Sugars 25g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.