California Style Indian Fry Bread Tacos

Indian Fry Bread Tacos are a fusion dish that combines the flavors of Indian cuisine with the popular Mexican street food, tacos. This unique combination originated in California and has become a beloved dish in the region.

This is vegetarian and high protein recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.

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Medium

California Style Indian Fry Bread Tacos

Cooking Method: Frying Cuisine: American, Indian Courses: Lunch, Main Dish, Street Food Recipe Keys: High Protein Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 20 min Rest Time 10 min Total Time 1 hr

Servings: 4 Calories: 1600

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 cup All-purpose flour
• 1 teaspoon Baking powder
• ¹⁄₂ teaspoon Salt
• ¹⁄₂ cup Water
• ¹⁄₄ cup Vegetable oil
• 1 pound Ground beef
• 2 tablespoon Taco seasoning
• 1 cup Lettuce
• 1 cup Tomato
• ¹⁄₂ cup Cheddar cheese
• ¹⁄₄ cup Sour cream
• ¹⁄₄ cup Salsa
• 2 tablespoon Cilantro

Instructions

1. In a mixing bowl, combine the all-purpose flour, baking powder, and salt. Gradually add water and mix until a soft dough forms.
2. Knead the dough for a few minutes until smooth. Let it rest for 10 minutes.
3. Divide the dough into 4 equal portions and shape them into balls.
4. Heat vegetable oil in a deep frying pan over medium heat.
5. Flatten each dough ball into a round shape using your hands or a rolling pin.
6. Carefully place the flattened dough into the hot oil and fry until golden brown on both sides.
7. Remove the fried bread from the pan and drain excess oil on a paper towel.
8. In a separate pan, cook the ground beef with taco seasoning until fully cooked.
9. Assemble the tacos by placing a layer of lettuce on each fried bread, followed by the cooked ground beef, tomato, cheddar cheese, sour cream, salsa, and cilantro.
10. Serve the California Style Indian Fry Bread Tacos immediately.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 400kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 60g20%

Sugars 5g

Protein 10g20%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.