Butterscotch is believed to have originated in Scotland and was traditionally made with butter, brown sugar, and treacle. It adds a rich and caramel-like flavor to desserts.
This is vegetarian recipe. Dish can be prepared in 120 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Servings 8
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.