Brown Sugar Brownies
![Brown Sugar Brownies recipe](https://v-recipes.com/wp-content/uploads/2024/01/2dcb2b827d9b563894019c82002ca19f.jpg)
Brownies were first created in the United States in the late 19th century and became popular due to their rich chocolate flavor and fudgy texture.
This is vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Brown Sugar Brownies
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C) and grease a baking dish.
-
In a microwave-safe bowl, melt the butter. Add the brown sugar and mix until well combined.
-
Beat in the eggs and vanilla extract.
-
In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking powder, and salt.
-
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
-
Fold in the chocolate chips and chopped nuts.
-
Pour the batter into the greased baking dish and spread it evenly.
-
Bake for 25 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
-
Remove from the oven and let it cool in the baking dish for 10 minutes.
-
Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 28g10%
- Sugars 20g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.