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Berry Bircher Pot

Berry Bircher Pot recipe

Bircher muesli, the original version of this dish, was created by Swiss physician Maximilian Bircher-Benner in the late 19th century as a healthy breakfast option for his patients.

This is vegetarian, gluten free and high protein recipe. Dish can be prepared in 250 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine ,
Courses ,
Difficulty Beginner
Time
Prep Time: 10 min Rest Time: 240 min Total Time: 4 hrs 10 mins
Servings 2
Calories 600
Best Season Suitable throughout the year
Ingredients
  • 100 gram Rolled oats
  • 1 cup Greek yogurt
  • 1/2 cup Milk
  • 2 tablespoon Honey
  • 1/2 cup Mixed berries
  • 2 tablespoon Almonds
  • 1 tablespoon Chia seeds
Instructions
  1. In a bowl, combine rolled oats, Greek yogurt, milk, and honey.
  2. Stir well to combine all the ingredients.
  3. Cover the bowl and refrigerate for at least 4 hours or overnight.
  4. Before serving, give the mixture a good stir.
  5. Top with mixed berries, almonds, and chia seeds.
  6. Enjoy your refreshing Berry Bircher Pot!
Nutrition Facts

Servings 2

Amount Per Serving
Calories 300kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 45g15%
Sugars 15g
Protein 12g24%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://v-recipes.com/recipe/berry-bircher-pot/